Hand-rolled breadsticks made only with fine "00" flour from a famous mill in neighbouring Lombardy. They generously dip them in milk chocolate creating a thick layer coating all but the tip.
A fun snack, mixing sweet and savoury, enjoyed by kids and the grown ups. Pop these in a glass, tip up for handling and serve after an informal lunch round a table. Could also be used as part of an Italian-style breakfast — be sure to dip it in your cappuccino.