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Nduja Spicy Salami Spread, 180g

£5.95
£5.95
'Nduja — A Spicy, Spreadable Salami Pronounced "en-doo-ya", this spreadable salami is something of an in-vogue ingred...

Calabria - Read more

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Description

'Nduja — A Spicy, Spreadable Salami

Pronounced "en-doo-ya", this spreadable salami is something of an in-vogue ingredient right now.

'Nduja is made with local Calabrian chillies and pork mixed with herbs and spices. An incredibly versatile ingredient that can add a rich depth of spiciness & flavour to many dishes.

Use 'Nduja, on Pizzas, and in Sauces and Stews

It adds different dimension to tomato sauces or stews, and it works particularly well in a tomato sauce with ground pork mince and fennel seeds.

Dollop on pizza before cooking, place inside a homemade burger, or use to stuff chicken or squid tubes. Even spread a layer in a classic cheese toastie…

Net Weight: 180g

Ingredients

Nutritional information (typical value for 100g)

Calabria

Known as the ‘toe’ of the ‘boot’ of the country, Calabria is the most southern region of mainland Italy. Its unusual mix of Mediterranean coastline and mountainous environments means it has high temperatures in the summer and low temperatures in the winter. Coupled with great hillside settings it creates the perfect climate for growing olives.

The summery heat allows for very hot chillies to grow, contributing to the most famous product of the region, nduja. This is a spicy chilli and pork fat spread which is usually smeared over toasted Italian bread.

No longer associated with the old influences of the Mafiosa, Calabria has been become an authentic, vibrant and bustling region of Italy.