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L'oro di Calabria, Carluccio's Extra Virgin Olive Oil, 500ml

£17.95
£17.95
Carluccio's own label Extra Virgin Olive Oil Made solely from Carolea olives grown on centenary trees in Calabria, ha...

Calabria - Read more

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Description

Carluccio's own label Extra Virgin Olive Oil

Made solely from Carolea olives grown on centenary trees in Calabria, handpicked and cold pressed within hours of harvest.

Perfect with:

Superior Olive Oil

Intense, green and fruity with typical Mediterranean aromas. Notes of tomato and fresh grass stand out, sensations of black pepper characterise the flavour of this unique and intense oil.

Its texture is fluid, whilst its taste is round and full, ending in a rich aftertaste of almonds, chilli pepper and citrus.

Net Weight: 500ml

Superior category olive oil obtained directly from olives and solely by mechanical means.

Ingredients

Nutritional information (typical value for 100g)

Calabria

Known as the ‘toe’ of the ‘boot’ of the country, Calabria is the most southern region of mainland Italy. Its unusual mix of Mediterranean coastline and mountainous environments means it has high temperatures in the summer and low temperatures in the winter. Coupled with great hillside settings it creates the perfect climate for growing olives.

The summery heat allows for very hot chillies to grow, contributing to the most famous product of the region, nduja. This is a spicy chilli and pork fat spread which is usually smeared over toasted Italian bread.

No longer associated with the old influences of the Mafiosa, Calabria has been become an authentic, vibrant and bustling region of Italy.